[1]
Aqmal Febrianto, B., Kevin Zevanya Sarotona Mendrofa, Putra Ramadhan, W. and Rini Mayasari 2023. ANALISIS TINGKAT KEPUASAN KONSUMEN PADA RESTORAN MIXUE MENGGUNAKAN LOGIKA FUZZY TSUKAMOTO (STUDI KASUS : RESTORAN MIXUE CABANG UNSIKA). Journal of Computer Science and Technology (JCS-TECH). 3, 2 (Nov. 2023), 1–6. DOI:https://doi.org/10.54840/jcstech.v3i2.125.